- prep: 10 min
- cook: 40 min
- total: 50 min
Summary
This low carb keto chicken soup in instant pot is a warm and hearty comforting soup that can be ready in less than 40 minutes which is very nutritious and loaded with tender chicken pieces, bone broth, vegetables, and herbs.
Ingredients
- 6 chicken thighs, skinless, boneless, cut into 1″ cubes
- 4 tbsp ghee (or butter)
- 2 quarts chicken bone broth or stock
- 1 cup carrots, peeled and sliced
- 1/2 cup onion, diced
- 3 cloves garlic, minced
- 2 stalks of celery, sliced
- 2 tsp fresh thyme
- 1/2 lemon, juiced
- salt and pepper to taste
- Instant Pot (Buy it)
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info
No nutrition facts currently available for this recipe