• prep: 15 min
• cook: 30 min
• total: 45 min

servings:

Missing potato gratin? Well friends, it’s time to (drum roll, please)... embrace the turnip! This creamy side couldn’t be easier to put together. A wonderfully flavorful, low-carb dish. The perfect complement to meat or fish! Mmmm.

• 1/2 yellow onion
• 1 1/2 lbs turnip
• 1 garlic clove
• 1/2 cup fresh chives, finely chopped
• 2 oz. butter
• 1 1/4 cups heavy whipping cream
• 7 oz. shredded cheese
• 1/2 tsp salt
• 1/4 tsp ground black pepper

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